Size
Style
● connected
⌘/ · help
Manchurian wild rice (Zizania latifolia), now rare in the wild, formerly harvested for its grain, now mainly cultivated for its edible stem known as 茭白筍|茭白笋[jiao1 bai2 sun3], which is swollen by a smut fungus
Gao is a type of aquatic plant.
Manchurian wild rice (Zizania latifolia), now rare in the wild, formerly harvested for its grain, now mainly cultivated for its edible stem known as 茭白筍|茭白笋[jiao1 bai2 sun3], which is swollen by a smut fungus
Gao is a type of aquatic plant.
Manchurian wild rice (Zizania latifolia), now rare in the wild, formerly harvested for its grain, now mainly cultivated for its edible stem known as 茭白筍|茭白笋[jiao1 bai2 sun3], which is swollen by a smut fungus
Manchurian wild rice (Zizania latifolia), now rare in the wild, formerly harvested for its grain, now mainly cultivated for its edible stem known as 茭白筍|茭白笋[jiao1 bai2 sun3], which is swollen by a smut fungus
Explore more related entries to look up.
